Chef's choice course 6,000 yen (6,600 yen) + all-you-can-drink

8800 yen(税込)

8品
2～12名

飲み放題あり: [+2000 yen] 120 minutes / Last order 30 minutes before

This course is a monthly changing chef's choice course that makes use of seasonal ingredients and includes all-you-can-drink.

コースメニュー

Courses for July 2026

[Appetizer] Eggplant terrine with prawns and loofah

[Soup Dish] New lotus root dumplings, taro stems, Malabar spinach

[Sashimi] Assortment of seasonal sashimi

[Grilled Dish] Salt-grilled sea bass with tomato miso and blanched summer vegetables

[Simmered Dish] Simmered conger eel and onions

[Main Dish] Deep-fried horse mackerel with plum sauce, corn tempura

[Meal] Edamame and whitebait rice cooked in an earthenware pot

[Sweets] Blueberry ice cream

The contents may change depending on the purchasing situation.

Please note.

飲み放題メニュー

·beer
・ Asahi bottled beer
·whiskey
・Water and water ・Rocks ・Highball
· Chu-hi
・Lemon ・Grapefruit ・Lime ・Tomato ・Calpis
· Shochu
・Barley/Potato/Water/Soda/On the rocks/Hot water/Oolong tea
·wine
· White · Red
·Plum wine
・Water/Soda/On the rocks/Hot water
·gin
・ Sui Jin Soda
·Sake
・1 type/Cold sake/Hot sake
·Soft drink
・Oolong tea ・Green tea ・Orange juice ・Ginger ale ・Calpis

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 on the day of your visit

このコースで空席確認・予約する

コース一覧へ戻る

2026/07/01 更新