Chef's choice course 8,000 yen (8,800 yen) + all-you-can-drink

Chef's choice course 8,000 yen (8,800 yen) + all-you-can-drink

11000 yen(Tax included)

  • 9items
  • 2-12persons
All-you-can-drink available
[+2000 yen] 120 minutes / Last order 30 minutes before

The menu is updated monthly.This course includes a kaiseki course made with carefully selected seasonal ingredients and an all-you-can-drink option.

Course menu

May 2025 Course

[Appetizer] Fried asparagus and tofu soup

[Clean soup] Eel, egg and lettuce clear soup

[Sashimi] Five kinds of fresh seasonal fish

[Grilled food] Grilled white tilefish with pine cones

[Stew] Steamed Bass with Plum and New Mozuku Seaweed

[First dish] Seared bonito and young sweetfish tempura in vinegar

[Main dish] Wagyu beef steak and small shrimp cream croquette

[Meal] Rice cooked in a clay pot with dried sansho pepper and fresh ginger

[Sweet] Brown sugar pudding

The contents may change depending on the purchasing situation.

Please note.

All-you-can-drink menu

·beer
・ Asahi bottled beer
·whiskey
・Water and water ・Rocks ・Highball
· Chu-hi
・Lemon・Grapefruit・Lime・Tomato・Calpis
· Shochu
・Barley/Potato/Water/Soda/On the rocks/Hot water/Oolong
·wine
· White · Red
·Plum wine
·Plum wine
·gin
・ Sui Jin Soda
·Sake
・1 type/Cold sake/Hot sake
·Soft drink
・Oolong tea・Green tea・Orange juice・Ginger ale・Calpis
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/05/01 update