
Chef's choice course 8,000 yen (8,800 yen) + all-you-can-drink
11000 yen(Tax included)
- 9items
- 2-12persons
- All-you-can-drink available
- [+2000 yen] 120 minutes / Last order 30 minutes before
The menu is updated monthly.This course includes a kaiseki course made with carefully selected seasonal ingredients and an all-you-can-drink option.
Course menu
May 2025 Course
[Appetizer] Fried asparagus and tofu soup
[Clean soup] Eel, egg and lettuce clear soup
[Sashimi] Five kinds of fresh seasonal fish
[Grilled food] Grilled white tilefish with pine cones
[Stew] Steamed Bass with Plum and New Mozuku Seaweed
[First dish] Seared bonito and young sweetfish tempura in vinegar
[Main dish] Wagyu beef steak and small shrimp cream croquette
[Meal] Rice cooked in a clay pot with dried sansho pepper and fresh ginger
[Sweet] Brown sugar pudding
The contents may change depending on the purchasing situation.
Please note.
All-you-can-drink menu
・ Asahi bottled beer
·whiskey
・Water and water ・Rocks ・Highball
· Chu-hi
・Lemon・Grapefruit・Lime・Tomato・Calpis
· Shochu
・Barley/Potato/Water/Soda/On the rocks/Hot water/Oolong
·wine
· White · Red
·Plum wine
·Plum wine
·gin
・ Sui Jin Soda
·Sake
・1 type/Cold sake/Hot sake
·Soft drink
・Oolong tea・Green tea・Orange juice・Ginger ale・Calpis
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
2025/05/01 update